Click image to view full size image
Special curry flavor best recipe for curried lobster salad seasoning lobster with curry mayonnaise.
Whole piece of freshwater peeled lobster, blended enough with Yangqi DIY curry sauce, lobster meat red outside and milk-white inside, feel meat tight and flexible in mouth, will be good news to Curried foodie.
Features
Safely freshwater peeled lobster, well mixed withYangqi DIY curry sauce and mayonnaise, a more splendid dining experience will provide to you. It can use separately in appetizers and starters, could serve to customer table with other salads, also apply in sushi Gunkan.
Ingredients
Peeled and deveined lobster, curry sauce, mayonnaise etc.
Chemical Property
| Pb： | ≤1.0mg/kg |
| As： | ≤0.5mg/kg |
| Cd： | ≤2.0mg/kg |
| Me Hg： | ≤0.5mg/kg |
| Peroxide value： | ≤0.25g/100g |
Physical properties
| Appearance | Lobster meat good shape mixed well with curry sauce |
| Color | Red & Yellow |
| Tissue | Lobster meat & Capelin roe flexible |
| Aroma | Curry flavor |
| Impurity | Not find |
Shelf life
2 years from date of manufacture when stored at -18°C or below
Available size
1kgX12pkt /ctn
Customize OEM
Application
Sushi gunkan
Donburi
Certificates
Manufacture Process
Related products
Seasoned lobster with imitation crab
Seasoned lobster with mayonnaise
Contact Us
Contact person: Vera
Phone: +86-15216886376
Email:
Website: http://www.sushiseafood.com
http://www.sushiseafood.com/
